News

We are set up and ready for the Millarville Christmas Market starting today (Friday) from 10 AM til 8 PM and 10 to 5 both Saturday and Sunday.  this is a lovely Market that includes all manner of vendors from food to crafts indoors and out.  We are in the Arena where Kelly and I will be trying to outdo each other with witty remarks and rapid fire repartee.  You can play "Stump the Coffee Roaster" and tell jokes - we'll be all ears. COFFEE OF THE MONTH Introducing Colombia Amazonico an exotic coffee 4C certified that is boasts good...

Allow us to introduce the El Salvador Las Lajas Organic Rainforest Alliance! Sweet, nutty, and balanced with mild acidity and full body this bean came in at a rating of 86 at source.  It is a Bourbon varietal grown at 1275 meters at Izalco west of San Salvador and is fully washed and sun dried.  Yummmm.

Allow us to introduce for the Coffee Of The Month the Uganda Bugiso Organic from the Sipi region of Eastern Uganda.  We will roast it medium and it boasts all kinds of lovely nuances such as: full body with woodsy hints of sandalwood and cedar, clean, rich, and fruity with a touch of sugar-coated walnuts! May we also introduce Crickle Creek Coffee Fund Raisers.  We have been fund raising with our coffee for decades now, and offer bulk discounts for your organizations to reap all kinds of dough.  Our fund raising prowess involves helping Lake Bonavista Figure Skating Club,...

We are revving our cars up at the start gate with renewed vigor and elan ready to take on the coffee world.  Yes, the respite from the chain gang at the roasting room has brought us a dedication to the mighty bean not seen since the goats frolicked on the Ethiopian alpine meadows eating ripe coffee cherries lo, those many years ago.  And now, we are eager to man the roaster and with maniac glee, yell: "Order Up! We have as a welcome home Coffee Of The Month the Bolivia Peaberry.  The acidity of this coffee is characterized by focused...