The Blog

  • Jan11


    Colombia NariñoThis is a single estate coffee from Flor Del Campo grown in the deep south at 2100 metres. It is flavourful with some berry notes in a medium roast.  Carlos's favourite.

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  • Jan03

    Happy New Year Coffee!

    Although we are rejuvenated (and a bit pumper) after eating and drinking a swath through the holidays, the coffee cohorts are ready to bring in the New Year by firing up the roaster and getting down to business.

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  • Dec20

    Christmas Orders Roasted!

    We're done!The coffee elves have left the building and they won't be back until January 9th 2018!Any orders placed will be roasted and delivered that week.

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  • Dec14

    LAST ROAST FOR 2017!

    This week will be a furious attempt to do the impossible: roast and deliver a gazillion pounds of our coveted beans to customers far and wide (Calgary and area).  Piece of cake for big-time operators like us! We will keep our energy up by guzzling said coffee, high-fiving each other,...

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