NOTES: Caramel, Cocoa and Berries
From the south Santander region of Colombia, comes one of our best selling coffees. Sweetly fragrant with a silky body and a mild sweetness. Several small holders from the Santander Region provide the beans that make this excellent example of Colombian coffee.
- Country: Colombia
- Region: Santander
- Producers: Several smallholders from the region
- Altitude: 1,450 - 1,900 masl
- Varietals: Castillo, Colombia, Tabi
- Process: Fully washed