Pour-Over Coffee Favourites

This pour over coffee bundle is curated for those who love clarity, balance, and nuance in their filter brews. Featuring four expertly roasted coffees, each selection is crafted to shine through pour-over and drip methods, allowing flavour, aroma, and structure to come through cleanly in the cup.

With profiles ranging from bright and fruit-forward to smooth and chocolatey, this bundle offers a thoughtful exploration of how origin and roast influence filter coffee. Whether you brew with a V60, Chemex, Clever Dripper, or automatic drip machine, these coffees are designed to deliver consistency and depth across brewing styles.

Pour Over Coffee Bundle for Clean, Expressive Filter Brews

Colombia is a medium roast from the Santander region, offering notes of caramel, cocoa, and berries with a silky body and mild sweetness—an excellent foundation for filter brewing.
El Salvador Anacafe 14, grown on our family farm in Ahuachapán, brings a bright, fruity, and well-balanced cup that adds vibrancy to the lineup.
Tanzania, sourced from smallholder farms in the Mbinga District, delivers a creamy, easy-drinking profile with milk chocolate and almond butter notes.
Elbow, our medium roast blend, rounds out the bundle with layered flavours of caramel, stone fruit, and almonds, offering both sweetness and structure.

Perfect for pour-over, drip coffee, or any filter brewing method, the Pour Over Favorites Bundle is designed to help you get the most from every cup—clean, expressive, and rewarding from first sip to last.

Whole Beans Coarse Medium Coarse Medium Medium Fine Fine

Quantity

$72.25 CAD

~~$80.25 CAD~~ $72.25 CAD

-9% OFF Sold out

FREE DELIVERY IN CALGARY, PRIDDIS AND SURROUDING AREAS ON ORDERS ABOVE $30 (2 BAGS OR MORE).
ORDER DEADLINE MONDAYS. ROASTING TUESDAY, DELIVERIES WED/THURS.

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Learn How To Choose Your Grind

Learn How To Choose Your Grind. Flip your phone is grid is off.

 Fine
 Percolator
 French Press
 Chemex
 Clever Dripper
 Drip
 Flatt Bottom Pour Overs
 Cone Pour Overs
 Aeropress
 Espresso
 Moka Pot

In general, brewing methods with shorter water contact times, such as espresso or moka pot, require a finer grind size. Conversely, longer and slower brewing methods, like french press or percolator, are best suited to a coarser grind.

Understanding Grind Size

Grind size affects how quickly water extracts flavor from the coffee grounds. Here's a breakdown of different grind sizes and their impact:

Fine Grind: More surface area is explosed, leading to higher extraction rates.
Coarse Grind: Less surface area is exposed, resulting in slower extraction.

Shorter brew time = finer grind
Longer brew time = coarser grind

Roast Level: Darker roasts require a coarser grind due to their degraded cellular structure, making them more soluble. Light roasts need a finer grind.

Key Takeaways

In case you are grinding it at home, use a burr grinder for consistent grind size.
Darker roasts = coarser grind; lighter roasts = finer grind.
Higher elevation coffees generally need a finer grind.
Adjust grind size based on your brewing method and taste preferences.
Mastering grind size is crucial for perfecting your coffee brewing. Experiment with different settings, keep a brewing diary, and enjoy the journey to discovering your ideal cup of coffee.

Pour-Over Coffee Favourites

Whole Beans or Grind: Whole Beans

$80.25 $72.25 (Save 10%)

Frequently Asked Questions

Can I cancel my subscription if I don’t like the coffee?

Of course you can, but it is highly unlikely that you won’t like the coffee.

Pour-Over Coffee Favourites