Jailbird Java coffee blend
Regular price
$20.25
Caffeine Level
Whole Beans or Grind
Jailbird Java is a standout choice. Part of our Legacy Collection and with Crickle Creek since 1994, this coffee blend has remained a customer favourite for decades—bold, balanced, and deeply satisfying.
Jailbird Java is roasted to a medium-dark profile, combining the smooth sweetness of Colombia medium roast with the rich depth of Sumatra dark roast. Together, they create a full-bodied cup with comforting intensity, perfect for espresso, French press, or a strong everyday brew.
One of the best parts of Jailbird Java is its flexibility. This coffee blend can be ordered as full caffeine, Half Caff, or Decaf, making it ideal for coffee lovers who want the same flavour experience at any time of day. Our decaf option is processed using the Swiss Water Method, a chemical-free process that preserves the coffee’s natural character while gently removing caffeine.
Swiss Water Decaf Coffee Canada – A Legacy Blend, Your Way
Roasted fresh in Calgary and available in a 340g bag, Jailbird Java delivers timeless flavour, bold comfort, and choice—whether you want full strength, half caff, or decaf.
ROAST: Medium Dark
340 GRMS
We focus on serving you directly—roasting to order and shipping straight from our roastery to your home or business.
We roast Tuesday through Thursday, and every order is included in the next scheduled roast. That means your coffee is never sitting on a shelf—it’s freshly roasted just for you, then shipped your way the very next day.
Free shipping:
$30+ in Calgary & surrounding areas
$60+ across Canada
Most orders arrive within 2–4 days, depending on location. Full tracking is sent as soon as your order ships.
For the best flavour, we recommend whole beans and grinding just before brewing. This gives you more control and keeps your coffee tasting its best.
If you’d like it pre-ground, we’ve matched each grind to your brewing method:
Fine: Best for espresso and moka pots.
Medium-Fine: Ideal for pour over (V60) and AeroPress with shorter brew times.
Medium: Perfect for drip coffee makers and flat bottom pour overs.
Medium-Coarse: Great for Chemex, Clever Dripper, and longer AeroPress brews.
Coarse: Best for French press, percolator and cold brew.
Keep your coffee in a cool, dry place, away from light — a pantry is perfect. Store it sealed in its original bag or an airtight container to protect its flavour.
Because we roast to order, your coffee arrives just as it’s approaching peak flavour. For the best experience, enjoy it within 4 weeks, and up to 4 months overall.
We don’t recommend freezing, as it can affect flavour and consistency.
We believe coffee is personal. It’s about finding a cup you truly enjoy, one that makes everyday moments better.
From bright to rich and chocolatey, our coffees work across brewing methods, so you can discover what you love with confidence.
Great coffee comes down to balance and intention. Start with our step-by-step guides to refine your perfect cup at home.
Regular price
$20.25
Caffeine Level
Whole Beans or Grind
Jailbird Java is a standout choice. Part of our Legacy Collection and with Crickle Creek since 1994, this coffee blend has remained a customer favourite for decades—bold, balanced, and deeply satisfying.
Jailbird Java is roasted to a medium-dark profile, combining the smooth sweetness of Colombia medium roast with the rich depth of Sumatra dark roast. Together, they create a full-bodied cup with comforting intensity, perfect for espresso, French press, or a strong everyday brew.
One of the best parts of Jailbird Java is its flexibility. This coffee blend can be ordered as full caffeine, Half Caff, or Decaf, making it ideal for coffee lovers who want the same flavour experience at any time of day. Our decaf option is processed using the Swiss Water Method, a chemical-free process that preserves the coffee’s natural character while gently removing caffeine.
Swiss Water Decaf Coffee Canada – A Legacy Blend, Your Way
Roasted fresh in Calgary and available in a 340g bag, Jailbird Java delivers timeless flavour, bold comfort, and choice—whether you want full strength, half caff, or decaf.
ROAST: Medium Dark
340 GRMS
We focus on serving you directly—roasting to order and shipping straight from our roastery to your home or business.
We roast Tuesday through Thursday, and every order is included in the next scheduled roast. That means your coffee is never sitting on a shelf—it’s freshly roasted just for you, then shipped your way the very next day.
Free shipping:
$30+ in Calgary & surrounding areas
$60+ across Canada
Most orders arrive within 2–4 days, depending on location. Full tracking is sent as soon as your order ships.
For the best flavour, we recommend whole beans and grinding just before brewing. This gives you more control and keeps your coffee tasting its best.
If you’d like it pre-ground, we’ve matched each grind to your brewing method:
Fine: Best for espresso and moka pots.
Medium-Fine: Ideal for pour over (V60) and AeroPress with shorter brew times.
Medium: Perfect for drip coffee makers and flat bottom pour overs.
Medium-Coarse: Great for Chemex, Clever Dripper, and longer AeroPress brews.
Coarse: Best for French press, percolator and cold brew.
Keep your coffee in a cool, dry place, away from light — a pantry is perfect. Store it sealed in its original bag or an airtight container to protect its flavour.
Because we roast to order, your coffee arrives just as it’s approaching peak flavour. For the best experience, enjoy it within 4 weeks, and up to 4 months overall.
We don’t recommend freezing, as it can affect flavour and consistency.
We believe coffee is personal. It’s about finding a cup you truly enjoy, one that makes everyday moments better.
From bright to rich and chocolatey, our coffees work across brewing methods, so you can discover what you love with confidence.
Great coffee comes down to balance and intention. Start with our step-by-step guides to refine your perfect cup at home.
YOU MAY ALSO LIKE
SEED TO CUP EXPERIENCE SESSION
Join us for an intimate session exploring the journey of coffee — from seed to your cup.
Spend two hours immersed in personal farm stories and experiences, while learning about varieties, sustainable practices, and processing methods.
Taste a curated selection of coffees side by side, explore different brewing methods, and meet Rosie the Roaster as you experience the art of roasting in person.
A fun, dynamic experience built around a shared love of great coffee.