Ethiopia coffee beans Shegitu

Ethiopia Shegitu Coffee – Our New Coffee of the Month

Our Panama was so popular that we completely sold out — and while that’s exciting, it meant we needed something equally special to step in. Enter Ethiopia Coffee Beans from Shegitu.

Now featured as our Coffee of the Month, this single origin Ethiopian coffee delivers everything we love about the region — sweetness, vibrancy, and beautiful balance — in a comforting medium roast.

What to Expect in the Cup

• Sweet, expressive aroma

• Ripe cherry notes

• Smooth chocolate finish

• Balanced acidity

• Silky medium body

This medium roast Ethiopian coffee showcases the natural fruit character Ethiopia is known for, while adding chocolate depth that makes it incredibly approachable.

Think cherries and chocolate — layered, smooth, and satisfying.

Why Ethiopia coffee beans?

Ethiopian coffee beans are celebrated worldwide for their complexity and clarity. Shegitu is no exception. It offers lively fruit notes without overwhelming brightness, making it perfect for daily brewing — whether you prefer pour-over, drip, or espresso.

As always, we roast with intention. Because when you care about coffee from seed to cup, roast level isn’t random — it’s chosen to highlight origin character.

The Panama may have sold out, but Ethiopia Shegitu is more than a replacement.

It’s a revelation.