Family Estate Pacamara - Medium

Our estate farm coffee from El Salvador’s Ahuachapan region.  Grown at 1,300 m.a.s.l., this Pacamara variety brings not only a big bean size but also a delicate and complex cup.  Naturally processed to highlight fruity notes, it has a silky mouthfeel to the cup.

ROAST: Medium Roast

NOTES:  Strawberry, Pineapple and Dark Chocolate


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