Family Estate Pacamara - Medium

Our estate farm coffee from El Salvador’s Ahuachapan region. Grown at 1,300 m.a.s.l., this Pacamara variety brings not only a big bean size but also a delicate and complex cup. Naturally processed to highlight fruity notes, it has a silky mouthfeel to the cup.

ROAST: Medium Roast

NOTES: Strawberry, Pineapple and Dark Chocolate