COFFEE: Panama Finca La Lerida
NOTES: Dried apricots, Green Grapes
Panama's coffee production is small and it has differentiated its coffee in the international markets by promoting coffee of excellent quality.
Finca Lerida has a rich heritage dating back to 1929 when it began exporting coffee. Located in the prime coffee region of Boquete and surrounded by national parks, Lerida's micro-climate and diversity contribute to deliver us this unique coffee. Expect a slick body in the cup with a medium acidity and a nice balanced sweetness. Floral aromas and hints of dried apricot and green grape round up the cup.
- Country: Panama
- Region: Boquete, Chiriqui Province
- Producer: Lerida Estate
- Altitude: 1,500 masl
- Varietal: Catuai and Caturra
- Process: Washed and sun dried on raised beds